Red Velvet cake is traditionally a red or red-brown layer cake topped with white cream cheese or cooked roux icing. It is commonly served on Christmas or Valentine’s Day. Red velvet cake is often made by dyeing chocolate cake red.
Bakery and Beverages, Bread and Cakes
RED VELVET CAKE – 1KG
RED VELVET CAKE 1KG
850.00 ₹ 1KG